Parma ham and its seasonal garnish €14
The large plate of Italian appetizers €19
Smoked salmon carpaccio with pink berries and lime €16
Burrata on a bed of arugula with basil oil €16
Warm goat cheese salad with lavender honey €17
Curly with bacon bits, pear, gorgonzolla, balsamic vinegar €16
Poultry terrine à la provençale €14
Day cream €6
Mediterranean fish soup €11
Garlic bread €7
Parmesan fondues €14
The chef’s scampis €17
Sautéed prawns with garlic €20